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Hotel management course details Guide - What to know?

10:34 PM RAWAT 0 Comments


Hotel management courses can be done at UG, PG and Diploma levels. Anyone who wishes to pursue these courses or certificates or Diploma in Hotel Management ought to have a pleasant and outgoing personality. 

Good communication skills, creativity, multitasking, Customer-oriented dealing, Polite demeanor, Team spirit, Discipline, good listening skills, confidence, dedication and so on are some of the key skills needed to be successful in this industry.


Top Undergraduate Hotel Management courses to take up are:

       BHM- Bachelor of Hotel Management
       Bachelor degree in Hotel Management and Catering Technology-BHMCT
       B.Sc. in Hospitality and Hotel Administration
       BBA in Hospitality, travel, and tourism
       BA in Hotel Management

Top Postgraduate Hotel Management courses to take up are:

       MHM- Master of Hotel Management
       MTHM- Master in Tourism and Hotel Management
       MBA in Hospitality Management
       MBA in Hotel Management
       MBA Hospitality
       M.Sc. Tourism & Hospitality Management

Diploma and certificate programs in Hotel Management

       Diploma in Hotel Management
       Diploma in Hospitality Management
       Diploma in Hotel Management and Catering Technology
       Diploma in Aviation Hospitality & Travel Management
       Diploma in Housekeeping
       Certificate course in Hotel & Hospitality Management
       Certificate Course in Maritime Catering

Course curriculum

The syllabus differs from one college to another.

Core UG level subjects are:

       Cookery intro
       Culinary history
       Hierarchy of kitchen and department
       Culinary terminology
       Goals and objective of cooking food
       Fundamental Principles Of food Production
       Food cooking methods
       Food and Beverage Service
       Management of Kitchen Operations
       Wines basics
       Basics of Management
       Marketing
       Human Resource Management
       Patisserie
       Food Production
       Management of Front Office
       Hospitality Accounts
       Sales & Marketing Hospitality
       Public Relations
       Ticketing and Fare Management
       House Keeping Management
       Room Maintenance
       Sales & marketing
       Service keeping
       Catering

Core PG level subjects  are:

       Principles & Practices of Management
       Organizational Behaviour
       Food & Beverage Management
       Food Science
       Accommodation Management
       French Language
       Nutrition & Dietetics Management
       Soft Skills
       Communication
       HR Management
       Marketing Management
       Facilities of Financial Management
       Applied Operations Research
       Design & Management
       Hospitality Management
       Marketing
       Sales
       Strategic Management
       Tourism and Tourism Products Fundamentals
       Management Institute System
       Housekeeping

Eligibility Criteria 

A 10+2 pass for an authorized board is required for getting into UG level courses. A graduation degree in Hotel Management or Hospitality management for getting into PG level courses. Some institutes require a minimum of 55 percent marks in graduation.

Finally , It is better know that the demand for hotel manager and other hotel adminstration staff are increasing regualarly in India. These are the best courses for hotel management can help you to get the better job in hotel industry.

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